Items where Author is "Agustine, Septilia"

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Agustine, Septilia (2019) THE EFFECT OF RED CABBAGE POWDER CONCENTRATION ON BUTTERCREAM PRODUCT QUALITY AND CHEMICAL CHARACTERISTIC DURING LOW TEMPERATURE AND ROOM TEMPERATURE STORAGES. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.

This list was generated on Fri Jun 5 13:56:42 2020 WIB.