Nugrahedi, Probo Y. (2007) Tantangan dan peluang industri makanan menghadapi globalisasi: memperkuat jejaring pasokan makanan. Jurnal Kajian Sosial Interdispliner Bina Darma, XXV (73). pp. 90-100. ISSN 0215-5052
|
Text
III.A.3.i. BinaDarma2007 jejaring pasokan_repository.pdf Download (4MB) | Preview |
Abstract
Local food products must compete in a tougher situation since globalisation. Hence, it is a must for local food industries to create a mutualism network along food supply chain [....]. ... the sustainability of ecosystem as well as be able to compete with imported food products
| Item Type: | Article |
|---|---|
| Subjects: | 300 Social Sciences 500 Science > 570 Life sciences, biology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
| Depositing User: | Mr Probo Yulianto Nugrahedi |
| Date Deposited: | 30 Oct 2025 07:45 |
| Last Modified: | 30 Oct 2025 07:45 |
| URI: | http://repository.unika.ac.id/id/eprint/38906 |
| Keywords: | UNSPECIFIED |
Actions (login required)
![]() |
View Item |
