PRODUKSI DAN PENGEMBANGAN PRODUK LOW CALORIES BROWNIES PT. PQR DENGAN SUBSTITUSI TEPUNG KACANG MERAH DAN PEMANIS STEVIA

Herdiyanto, Vania Edelin (2021) PRODUKSI DAN PENGEMBANGAN PRODUK LOW CALORIES BROWNIES PT. PQR DENGAN SUBSTITUSI TEPUNG KACANG MERAH DAN PEMANIS STEVIA. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

[img] Text
18.I1.0029w Vania Edelin_.pdf
Restricted to Registered users only
Download (2MB)

Abstract

Tidak Ada

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 620 Engineering
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 27 Jan 2022 03:30
Last Modified: 27 Jan 2022 03:30
URI: http://repository.unika.ac.id/id/eprint/27710

Actions (login required)

View Item View Item
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.