MONITORING KANDUNGAN TANIN PADA PROSES PRODUKSI TEH BOTOL SOSRO DI PT. SINAR SOSRO PABRIK UNGARAN

NUGROHO, AGNES PUTRI (2020) MONITORING KANDUNGAN TANIN PADA PROSES PRODUKSI TEH BOTOL SOSRO DI PT. SINAR SOSRO PABRIK UNGARAN. Project Report. Universitas Katolik Soegijapranata Semarang, Semarang.

[img] Text (Available Document Only in Soegijapranata Catholic University)
17.I1.0077-AGNES PUTRI NUGROHO..pdf
Restricted to Repository staff only

Download (1MB)

Abstract

tidak ada

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 05 Mar 2021 01:32
Last Modified: 05 Mar 2021 01:32
URI: http://repository.unika.ac.id/id/eprint/23805

Actions (login required)

View Item View Item