PROSES PENGEMASAN PRODUK MINUMAN SEGAR DAN JELLY DI UD. KURNIA JAYA MANDIRI SEMARANG

Gonzalles, Gorby (2011) PROSES PENGEMASAN PRODUK MINUMAN SEGAR DAN JELLY DI UD. KURNIA JAYA MANDIRI SEMARANG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology > Food Packaging
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 07 Sep 2015 11:08
Last Modified: 07 Sep 2015 11:08
URI: http://repository.unika.ac.id/id/eprint/1885

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