PROSES PRODUKSI DAN PENGAWASAN MUTU TEH BOTOL SOSRO DI PT. SINAR SOSRO PABRIK CAKUNG

OKTAVIANI, TABITA (2014) PROSES PRODUKSI DAN PENGAWASAN MUTU TEH BOTOL SOSRO DI PT. SINAR SOSRO PABRIK CAKUNG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 03 Sep 2015 19:53
Last Modified: 03 Sep 2015 19:53
URI: http://repository.unika.ac.id/id/eprint/1796

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