Pengaruh Rasio Monosodium Glutamat Dan Disodium-5 Ribonukleotida Terhadap Rasa Dengan Uji Triangle Di IFF-PT Essence Indonesia

Firencia, Glory (2017) Pengaruh Rasio Monosodium Glutamat Dan Disodium-5 Ribonukleotida Terhadap Rasa Dengan Uji Triangle Di IFF-PT Essence Indonesia. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 24 Aug 2017 06:53
Last Modified: 24 Aug 2017 06:53
URI: http://repository.unika.ac.id/id/eprint/14620

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