Proses Produksi Jelly Pudding Cup Rasa Buah Di Perusahaan Borobudur Citra Perkasa Semarang

Pradita, Monica Tita (2017) Proses Produksi Jelly Pudding Cup Rasa Buah Di Perusahaan Borobudur Citra Perkasa Semarang. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 24 Aug 2017 06:49
Last Modified: 04 Jun 2020 05:00
URI: http://repository.unika.ac.id/id/eprint/14614

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